Introduction

Are you looking for a delicious and healthy meal option? Look no further than steak and shrimp tacos! This dish is not only packed with flavor, but it’s also a great source of protein and other essential nutrients. In this article, we’ll show you how to make steak and shrimp tacos that are sure to impress your taste buds and your body.

Ingredients

For the steak:

• 1 pound flank steak
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

For the shrimp:

• 1 pound large shrimp, peeled and deveined
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

For the tacos:

• 8-10 corn tortillas
• 1 avocado, sliced
• 1/2 cup chopped fresh cilantro
• 1/2 cup crumbled queso fresco
• Lime wedges, for serving

Instructions

For the steak:

1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, mix together olive oil, chili powder, cumin, garlic powder, salt, and black pepper.
3. Rub the spice mixture all over the flank steak.
4. Grill the steak for 4-5 minutes per side, or until it reaches your desired level of doneness.
5. Remove the steak from the grill and let it rest for 5 minutes before slicing it thinly against the grain.

For the shrimp:

1. In a small bowl, mix together olive oil, chili powder, garlic powder, salt, and black pepper.
2. Add the shrimp to the bowl and toss to coat.
3. Heat a large skillet over medium-high heat.
4. Add the shrimp to the skillet and cook for 2-3 minutes per side, or until they are pink and cooked through.
5. Remove the shrimp from the skillet and set aside.

For the tacos:

1. Warm the tortillas in a dry skillet or on the grill for 30 seconds per side.
2. Divide the sliced steak and cooked shrimp among the tortillas.
3. Top each taco with sliced avocado, chopped cilantro, and crumbled queso fresco.
4. Serve with lime wedges on the side.

Conclusion

Steak and shrimp tacos are a delicious and healthy meal option that you can enjoy any day of the week. With this easy-to-follow recipe, you can make restaurant-quality tacos in the comfort of your own home. So why not give it a try and see for yourself how tasty and nutritious this dish can be?