sopita with ground beef ?

Ingredients:
– 1 lb ground beef
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 can diced tomatoes
– 4 cups beef broth
– 1 cup elbow macaroni
– 1 tsp cumin
– 1 tsp chili powder
– Salt and pepper to taste
– 1 tbsp olive oil
– Fresh cilantro for garnish

Instructions:

1. In a large pot, heat the olive oil over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces with a wooden spoon.

2. Add the chopped onion and minced garlic to the pot and cook until the onion is translucent.

3. Add the diced tomatoes, beef broth, cumin, chili powder, salt, and pepper to the pot. Bring to a boil, then reduce heat and let simmer for 10 minutes.

4. Add the elbow macaroni to the pot and cook until tender, about 8-10 minutes.

5. Serve hot, garnished with fresh cilantro. Enjoy!

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