Introduction

Shrimp mold is a classic appetizer that has been a favorite at parties and gatherings for decades. It is a creamy, flavorful dip that is perfect for spreading on crackers or vegetables. In this article, we will provide you with a step-by-step guide on how to make shrimp mold at home. Whether you are hosting a party or just looking for a tasty snack, shrimp mold is sure to be a hit.

Ingredients

For the Shrimp

• 1 pound cooked shrimp, peeled and deveined
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 tablespoon lemon juice
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

For the Mold

• 1 envelope unflavored gelatin
• 1/4 cup cold water
• 1 cup boiling water
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 tablespoon lemon juice
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup chopped green onions
• 1/4 cup chopped celery

Instructions

1. Begin by preparing the shrimp. In a large bowl, combine the cooked shrimp, mayonnaise, sour cream, lemon juice, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper. Mix well and set aside.
2. In a small bowl, sprinkle the unflavored gelatin over the cold water and let it sit for 5 minutes.
3. In a separate bowl, combine the boiling water, mayonnaise, sour cream, lemon juice, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper. Mix well.
4. Add the gelatin mixture to the mayonnaise mixture and stir until the gelatin is completely dissolved.
5. Add the chopped green onions and celery to the mayonnaise mixture and stir well.
6. Pour the mayonnaise mixture into a mold or bowl and refrigerate for 30 minutes.
7. Remove the mold from the refrigerator and spoon the shrimp mixture on top of the mayonnaise mixture.
8. Return the mold to the refrigerator and chill for at least 2 hours, or until the shrimp mold is set.
9. To serve, unmold the shrimp mold onto a platter and garnish with additional chopped green onions and celery, if desired.

Conclusion

Shrimp mold is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture and flavorful shrimp, it is sure to be a hit at your next party or gathering. Follow our step-by-step guide to make your own shrimp mold at home and impress your guests with this classic dish.