Shrimp Bistro Pasta: A Delicious and Easy Recipe

Shrimp bistro pasta is a classic dish that is easy to make and perfect for any occasion. This dish is a combination of succulent shrimp, al dente pasta, and a creamy sauce that is sure to satisfy your taste buds. Whether you are cooking for your family or hosting a dinner party, shrimp bistro pasta is a crowd-pleaser that will leave everyone asking for seconds.

Ingredients

Before you start cooking, you will need to gather the following ingredients:

• 1 pound of shrimp, peeled and deveined
• 1 pound of pasta (linguine or fettuccine work well)
• 2 tablespoons of olive oil
• 4 cloves of garlic, minced
• 1 cup of heavy cream
• 1/2 cup of grated Parmesan cheese
• 1/4 cup of chopped fresh parsley
• Salt and pepper to taste

Instructions

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the pasta and cook until al dente, according to the package instructions. Drain the pasta and set it aside.

Step 2: Cook the Shrimp

While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side, until they are pink and cooked through. Remove the shrimp from the skillet and set them aside.

Step 3: Make the Sauce

Add the minced garlic to the same skillet and cook for 1-2 minutes, until fragrant. Pour in the heavy cream and bring the mixture to a simmer. Cook for 2-3 minutes, until the sauce has thickened slightly. Stir in the grated Parmesan cheese and chopped parsley. Season with salt and pepper to taste.

Step 4: Combine the Pasta, Shrimp, and Sauce

Add the cooked pasta and shrimp to the skillet with the sauce. Toss everything together until the pasta and shrimp are coated in the sauce. Serve hot, garnished with additional chopped parsley and grated Parmesan cheese if desired.

Variations

Shrimp bistro pasta is a versatile dish that can be customized to suit your tastes. Here are a few variations to try:

Spicy Shrimp Bistro Pasta

Add a pinch of red pepper flakes to the sauce for a spicy kick.

Lemon Shrimp Bistro Pasta

Squeeze fresh lemon juice over the pasta before serving for a bright, citrusy flavor.

Mushroom Shrimp Bistro Pasta

Sauté sliced mushrooms in the skillet before adding the garlic for an earthy, savory flavor.

Conclusion

Shrimp bistro pasta is a delicious and easy recipe that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful and satisfying dish that will impress your family and friends. Whether you stick to the classic recipe or try one of the variations, shrimp bistro pasta is sure to become a favorite in your recipe collection.

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