Introduction

If you’re a seafood lover, you’ll definitely want to try the Lemon Garlic Shrimp dish at Cheesecake Factory. This dish is a perfect combination of tangy lemon, savory garlic, and succulent shrimp that will leave your taste buds wanting more. Whether you’re looking for a light lunch or a hearty dinner, this dish is sure to satisfy your cravings.

Ingredients

For the Shrimp:

• 1 pound large shrimp, peeled and deveined
• 1/4 cup olive oil
• 4 cloves garlic, minced
• 1/4 cup fresh lemon juice
• 1/4 teaspoon red pepper flakes
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

For the Sauce:

• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup fresh lemon juice
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

For the Shrimp:

1. In a large bowl, whisk together olive oil, garlic, lemon juice, red pepper flakes, salt, and black pepper.
2. Add shrimp to the bowl and toss to coat.
3. Cover and refrigerate for at least 30 minutes.
4. Preheat grill to medium-high heat.
5. Thread shrimp onto skewers and grill for 2-3 minutes per side, or until shrimp are pink and cooked through.

For the Sauce:

1. In a small bowl, whisk together mayonnaise, sour cream, lemon juice, Dijon mustard, honey, salt, and black pepper.
2. Cover and refrigerate until ready to serve.

Conclusion

The Lemon Garlic Shrimp dish at Cheesecake Factory is a must-try for any seafood lover. With its tangy lemon and savory garlic flavors, paired with succulent shrimp, this dish is sure to satisfy your cravings. Whether you’re looking for a light lunch or a hearty dinner, this dish is perfect for any occasion. So why not give it a try and see for yourself why it’s one of the most popular dishes at Cheesecake Factory?