ground beef brussel sprouts ?

Here’s a recipe for ground beef and brussel sprouts:

Ingredients:
– 1 lb ground beef
– 1 lb brussel sprouts, trimmed and halved
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp paprika
– 1 tsp dried thyme
– Salt and pepper, to taste
– 2 tbsp olive oil

Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
3. Add the onion and garlic to the skillet and cook until softened.
4. Add the brussel sprouts to the skillet and cook for 5-7 minutes, until they are tender and slightly browned.
5. Add the paprika, thyme, salt, and pepper to the skillet and stir to combine.
6. Cook for an additional 2-3 minutes, until the flavors have melded together.
7. Serve hot and enjoy!

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