Introduction

If you are a seafood lover, you will definitely enjoy this cod and shrimp recipe. This dish is easy to make and packed with flavor. It is perfect for a family dinner or a special occasion. In this article, we will show you how to make this delicious seafood dish step by step.

Ingredients

• 1 lb cod fillet
• 1 lb shrimp, peeled and deveined
• 1/2 cup all-purpose flour
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp paprika
• 1/4 tsp garlic powder
• 1/4 cup olive oil
• 1/4 cup butter
• 1/4 cup white wine
• 1/4 cup chicken broth
• 1/4 cup chopped fresh parsley
• 1 lemon, sliced

Instructions

Step 1: Prepare the Cod and Shrimp

Pat the cod fillet and shrimp dry with paper towels. In a shallow dish, mix together the flour, salt, black pepper, paprika, and garlic powder. Dredge the cod and shrimp in the flour mixture, shaking off any excess.

Step 2: Cook the Cod and Shrimp

In a large skillet, heat the olive oil and butter over medium-high heat. Add the cod and shrimp and cook for 3-4 minutes on each side, until golden brown and cooked through. Remove the cod and shrimp from the skillet and set aside.

Step 3: Make the Sauce

Add the white wine and chicken broth to the skillet and bring to a boil. Reduce the heat and simmer for 2-3 minutes, until the sauce has thickened slightly. Stir in the chopped parsley.

Step 4: Serve

Arrange the cod and shrimp on a serving platter and pour the sauce over the top. Garnish with lemon slices and serve immediately.

Conclusion

This cod and shrimp recipe is a delicious seafood dish that is easy to make and perfect for any occasion. The combination of flavors and textures is sure to please any seafood lover. Give this recipe a try and impress your family and friends with your culinary skills.